BABY QUEENS (champagne glass)
In a champagne flute:
1/2 oz Orange Liqueur
1/2 oz Strawberry Liqueur
Fill with Champagne.
Garnish with strawberry.
BALI HAI
Fill a serving glass with ice.
1 oz Gin
1 oz Rum
Dash of Amaretto
Fill with Sour Mix, leaving
1/2 inch from top.
Shake.
Top with Champagne.
Garnish with lime.
BANANA CREAM PIE MARTININ (martini glass)
Fill a mixing glass with ice.
3 1/2 oz Vodka
Dash of Banana Liqueur
Dash of Irish Cream
Shake.
Strain into chilled glass.
Garnish with lemon.
BANANA MARTINI (martini glass)
Fill mixing glass with ice.
3 1/2 oz Banana Vodka or
Vanilla Vodka
1/2 oz Banana Liqueur
Dash of Banana Pure
Shake.
Strain into a chilled glass.
BANANA SPLIT MARTINI (martini glass)
Fill a mixing glass with ice.
3 oz Vodka or Pineapple Vodka
1/2 oz Banana Liqueur
Dash of Strawberry Liqueur
Dash of Whate Creme de Cacao
Dash of Grenadine
Shake.
Strain into chilled glass.
Garnish with strawberry.
BARRACUDA
Fill a serving tall glass with ice.
1 oz Amber Rum
1 oz Light Rum
1/2 oz Galliano
Dash of fresh Lime Juice
1/2 tsp Powdered Sugar
2 oz Pineapple juice
Shake.
Top with Champagne.
BELLINI (champagne floute)
In champagne floute:
1 tbsp Pureed Peach
Fill with champagne Prosecco
See also: ROSSINI, TINTORETTO, PASSION FRUIT BELLINI,
BELLINI (frozen) (champagne glass)
In blender:
1/2 oz cup of ice.
1 oz Peach Liqueur
4 oz Champagne
1/2 cup of fresh skinless peaches or canned peaches or peach sorbet.
Blend until smoth.
Fill into Champagne glass leaving 1 inch from top.
Fill rest with champagne.
BELLINI MARTINI (champagne glass)
Fill mixing glass with ice.
2 oz Vodka
1/2 oz Peach Schnapps
2 tbsp Pureed Peach or Nectar
Shake.
Strain into a chilled glass.
TOP WITH CHAMPAGNE.
BIKINITINI (martini glass)
Fill mixing glass with ice.
2 oz Vodka
1 oz Melon Liqueur
1 oz Cranberry Juice
Shake.
Strain into a chilled glass.
Garnish with 2 melon balls.
BIRD OF PARADISE (wine glass)
Fill a wine glass 3/4 with ice.
Fill 3/4 with Champagne
Fill with Pineapple Juice
Dash of Grenadine.
Garnish with orange slice.
BLACK AND BLUE MARTINI (martini glass) CAUTION: DRY – usually means less Vermouth, than usual.
EXTRA DRY – can mean even less Vermouth than usual or
NO Vermouth at all.
Fill a mixing glass with ice.
1/2 oz Dry Vermouth
2 oz TOP SHELF GIN (Premium)
2 oz TOP SHELF VODKA (Premium)
Stir.
Strain into chilled glass.
Garnish with lemon twist or
olives or coctail onions.
BLACK MARTINI (martini glass)
Fill a mixing glass with ice.
1/2 oz Blackberry Brandy or
Black Raspberry Liqueur
3 1/2 oz Gin, Vodka, Rum
Stir.
Strain into chilled glass.
Garnish with lemon twist or black olive.
BLACK PRINCE (wine glass)
In a wine glass:
1 oz Blackberry Brandy
Dash of sweetened Lime juice
Fill with Champagne
BLACKBERRY BELLINI (champagne flute)
In champagne flute:
1 tbsp fresh mashed Blackberries or puree
Fill with Prosecco.
BLACKBERRY COSMOPOLITAN (martini glass)
In mixing glass:
1 tsp Sugar
1 oz fresh Lime Juice
Fill glass with ice.
3 1/2 oz Citrus Vodka
Dash of Orange Liqueur
Dash of Blackberry Puree
Shake.
Strain into chilled glass.
Garnish with lime.
BLOOD ORANGE COSMOPOLITAN (martini glass)
in a mixing glass:
1 tsp Sugar
1/2 oz fresh Lime Juice
1/2 oz Blood Orange Juice
Muddle/mix
Fill glass with ice.
3 oz Orange Vodka
Dash of triple Sec
Dash of Cranberry juice
Shake.
Strain into chilled glass.
Garnish with lime
BLOOD ORANGE MARTINI (martini glass)
Fill a mixing glass with ice.
Dash of Orange Juice
Dash of Campari
3 1/2 oz Orange Vodka or Vodka
Dash of Blood Orange Juice or Orange juice
Shake.
Strain into chilled glass.
BLOOD ORANGE MIMOSA (wine glass)
Fill a wine glass 3/4 with ice (optional).
Fill 3/4 with Champagne
Dash of Orange Liqueur or
Triple Sec (optional)
Fill with Blood Orange Juice.
Garnish with Orange.
BLUE COSMOPOLITAN (martini glass)
In a mixing glass:
1 tsp sugar
1 oz freash Lime Juice
Muddle/mix
Fill glass with ice.
3 1/2 oz Vodka or Citrus Vodka
1/2 oz Blue Curacao
Dash of White Cranberry Juice
Shake.
Strain into chilled glass.
Garnish with lime.
BLUEBERRY MARTINI (martini glass)
Fill mixing glass with ice.
1/2 oz Blueberry Liqueur
3 1/2 oz Blueberry Vodka or Vodka
Dash of Blueberry Juice or syrup
Shake.
Strain into chilled glass.
Garnish with fresh berries.
BOURBON MANHATTAN (martini glass)
Fill a mixing glass with ice.
Dash of Sweet VermouthN.
2 to 4 dashes of AAngostura Bitters
2 oz Bourbon
Stir.
Strain into chilled glass.
Garnish with cherry.
CAUTION: SWEET – means extra Sweet Vermouth.
DRY – can means either use Dry Vermouth instead of
Sweet Vermouth, or less Sweet Vermouth, then usual.
Garnish with lemon twist or cherry.
BRONCO COCTAIL (wine glass)
Fill a wine glass with ice.
1 oz Orange Liqueur
2 oz Orange Soda
Fill with champagne.
Garnish with orange.
BRONX COCTAIL (Champagne/coctail glass)
Fill mixing glass with ice.
2 oz Gin
3/4 oz Dry Vermouth
1 oz Sweet Vermouth
1 oz Orange Juice
Shake.
Strain into coctail shell.
Garnish with lemon twist or lime.
BUBBLETINI (big – martini/margarita glass)
Fill a mixing glass with ice.
3 oz Vodka
1/2 oz Black Raspberry Liqueur
1/2 oz Peach Schnapps Juice
Shake.
Strain into chilled glass.
Fill with champagne.
Garnish with lemon twist.